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White-yellow color with green hues. Complex aromas with blossom and botanical character, chamomile and peppermint, but also exotic fruits. Generous and round mouthfeel with special intensity and durat..
Tempting aromas, quite intensive, where notes of lychee, pineapple, fresh basil and freshly cut pear, with traces of jasmine and lemon zest are distinguished. Elaborative, sweet & sour and juicy m..
Cuvée Nykteri is the new masterpiece label of the Argyros family from Santorini and, of course, from the Assyrtiko variety. A wine full of power, charm, which masterfully incorporates high know-how in..
A new interpretation of Moschofilero that is partly fermented with the skins from rising fast, Troupis winery in Arcadia, Peloponnese. On the nose floral and intense with citrus fruit, white pepper an..
Impressine gold-yellowish color. Intense aromatic character of rose and yellow-fleshed fruits. Rich mouth-feel and pleasant after-taste...
Chrisostomou Winery is located in the Kitros area of Pieria and cultivates Malagousia variety in vineyards of 15 acres, on sloping grounds and high altitude. A single vineyard Malagousia, characterist..
Douloufakis estate created the first sparkling wine from 100% Vidiano, with the traditional method (methode traditionnelle). Through this expression, the variety reveals to us its multifaceted charact..
The vinification of Vidiano Amphora by Douloufakis estate was carried out in a clay amphora of 250-300 liters, through the extraction process, without yeast addition, with a minimum of sulfite. After ..
The vinification of Muscat Amphora by Douloufakis estate was carried out in a clay amphora of 250-300 liters, through the extraction process, without yeast addition, with a minimum of sulfite. After 3..
Natural sweet wine from sun-dried Assyrtiko grapes. Typical sweet citrus and white flower aromas with a sense of butter on the palate. Honey-filled aftertaste, with ripe orange elements that mak..
One of the most interesting Assyrtikos outside Santorini from old vines in Sitia and at an altitude approaching 600 metersSingle vineyard expression. Bush, unirrigated vines of low yields.Fruity as we..
Papargyriou winery's orange wine comes from a very low acreage yield and is 100% Assyrtiko. The grapes come from a high altitude vineyard in Sofiana, Corinth. Harvesting is slow and fermentation takes..
Characteristic amber color, with medium intensity aromas, where particularly citrus scents such as citrus, bergamot and sweet orange stand out. With hints of lemon zest, butter, dried figs and caramel..
A generous wine with nerve and volume, but also a plethora of aromas typical of the variety, with an emphasis on white flowers, fresh yellow fruits and hints of rose and ginger. Crispy and long lastin..
One more wine is added to Manousakis winery white wines range demonstrating once again, beyond the raw material high quality, the oenologist Mr. Galanis' capabilities. Bright medium lemon color with g..
Pale yellow color with hints of lemon, iodine aromas, citrus, butter and mineral notes, both on the nose and the mouth, where the acidity predominates. Cool, with good volume and flavor...
Panos Papagiannakopoulos is a young, talented winemaker who aims to highlight the local varieties of the Peloponnese. The grapes are sourced from the best vineyards in Mantinia, producing an authentic..
Malagousia in a muscat version, with strong hints of chamomile, peach, jasmine and aromatic herbs. Cool mouthsense, good acidity, delicate and fruity aftertaste with lime and pineapple...
A stunning wine, with golden colour highlighted by greenish hues and commendable richness coming from its peculiar nose. Crust of bread, tea and citrus, coexist with lemon confit, orange marmalade and..
Bright blonde color with beige and greenish highlights. The aromatic profile is intense, with the characteristic aromas of Muscat to prevail, on a background of aromas of exotic fruits and flowers. On..
Barrel aged, with aromas of lemon, white blossoms and peach. Quite buttery texture, with citrus and honey on the palate. Long acidic finish with light oak notes, which makes it more complex...
White-yellow color with green hues. Complex aromas with blossom and botanical character, chamomile and peppermint, but also exotic fruits. Generous and round mouthfeel with special intensity and durat..
Chloe Chatzivariti continues her experimentation with a more "natural approach", giving a new impetus to the native wine scene, with the MiNiMus series. Mi is a unique 100% Assyrtiko, from the Filiria..
Bright yellow-greenish color with intense herbal scents in a lemony background. Round mouth sense with remarkably dense texture and citrus aftertaste. This is a remarkable experimental wine based on t..
Pale yellow color and impressive nose with hints of peach and saffron, banana, lemon leaves and pepper. Mouth creamy and tasty, with good acidity and aromatic aftertaste...
It has a bright golden color and good clarity. The nose is dominated by ripe fruit like kumquat and lychee combined with wonderful aromas of roasted hazelnut, honey and butter. It is round on the pala..
Pale yellow color, with aromas of citrus, lemon peel, white flowers and tea. Mouth with exuberance, nerve, minerality and balanced structure. Long and aromatic aftertaste...
Rawditis is a "raw", as its name suggests, approach to the Roditis variety and comes from almost 50 years old vineyards. Fermented with native yeasts and then matured in egg-shaped amphorae for 6 mont..