Blend of Varieties

Our famous winemaker Nikos Karatzas moved to his next career step aiming, as always, to create quality wines. Apla red is a special blend of Cabernet Sauvignon and Xinomavro. The nose is dominated by aromas of blackcurrant and forest fruit in a botanical background. Rich and balanced mouth feel with..

Intense aromas of butter, caramel and vanilla fragrances, as also scents of fruits and tobacco. Sweetness, acidity and tannins, all in a well balanced mouthfeel...

In 2011, the classic Kir Yianni blend of Xinomavro-Merlot was bottled after 20 harvests with the name Yianakohori and then renamed to Estate Kir Yianni.Medium density red - purple color, complex aromatic bouquet with berries, tomato, green pepper, ham, spices, vanilla, wood and smoke. Mouth..

A blend of Mavrotragano (60%) and Syrah (40%) from the privately owned organic vineyard in a hilly area at an altitude of 500m. The small hectare yield ensures high concentration. The wine, after being fermented with spontaneous native yeasts from the vineyard, is aged for 18 months in French oak ba..

Deep red, attractive color, with an impressive aromatic palette where vanilla is starring, followed by cherry jam, red bilberries and juniper berries, with traces of chocolate, herbs, peppers and baked wood. Robust mouth with nice style, elegant and balanced. Long lasting aftertaste...

Deep red color and aromas of red fruits with hints of chocolate and coffee harmonically tied with cinnamon and vanilla scents . Medium volume body, elegant, balanced with full but soft tannins...

Crimson dark color with violet hues. An interesting bouquet of aromas where notes of coffee, roasted nut, tobacco, ham and ink are distinguished and while they are evolving also ripe forest fruits aromas arise. Mouth with pretty good volume, with prominent tannins and vanilla scents in the aftertast..

Vangelis Gerovassiliou selects the oak barrels with optimal maturation and the best organoleptic characteristics to create a collector's wine. The Museum Collection is a combination of Limnio, Mavroudi, Mavrotragano, Syrah and Merlot.In the glass we have a bright deep purple color. On the nose we fi..

Dense ruby, almost opaque color, and nose characterized by violet and red fruits, while after some time spicy aromas of spices and dried herbs, grapes and meat are disclosed. Generous and rich mouthfeel, with pleasant astringency, and juicy aftertaste with a hint of roasted coffee beans...

Deep red color with soft terracotta shades in a wine with strict aromas of red fruit jams, currant, cocoa and pepper. Well-structured mouthsense, with soft tannins, acidity that supports it and fruity finish with a touch of vanilla...

Katogi Averof Red, is one of the most historic wines of Greece and a synonym of high quality wine production since 1963. The Cabernet Sauvignon vines were the first international variety planting in the country in 1958, that, in addition with Agiorgitiko and Merlot, produce this unique label.Complex..