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Cava Boutari 2015

Cava Boutari 2015
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Cava Boutari 2015

Deep red color with soft terracotta shades in a wine with strict aromas of red fruit jams, currant, cocoa and pepper. Well-structured mouthsense, with soft tannins, acidity that supports it and fruity finish with a touch of vanilla.

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  • Reward Points: 4
Boutari - Winery Boutari - Winery
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MSRP
12.90€
12.70€
Ex Tax: 10.24€
Price in reward points: 215
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Specifications

Details
Still Dry Style Still Dry
P.G.I. Macedonia Type P.G.I. Macedonia
<a href='https://www.greeceandgrapes.com/en/region/macedonia-greece'>Macedonia</a> Region Macedonia
<a href='https://www.greeceandgrapes.com/en/variety/xinomavro'>Xinomavro</a>, <a href='https://www.greeceandgrapes.com/en/variety/merlot'>Merlot</a>, <a href='https://www.greeceandgrapes.com/en/variety/syrah'>Syrah</a> Variety Xinomavro, Merlot, Syrah
2015 Vintage 2015
13.5% Alcohol Vol 13.5%
0.75 Bottle Size (lt) 0.75
36 months in oak barrels, followed by 12 months in the bottle. Vinification method 36 months in oak barrels, followed by 12 months in the bottle.
Can be long aged Drink Can be long aged
No Natural Wines No
Serving
Cheeses and cured meats, red meats, pasta with red sauce, moussaka (traditional Greek dish made with sautéed eggplant, tomato and minced meat. Layers of meat and eggplant are topped with a Béchamel white sauce, and then baked) and souffle. Food-Pair Cheeses and cured meats, red meats, pasta with red sauce, moussaka (traditional Greek dish made with sautéed eggplant, tomato and minced meat. Layers of meat and eggplant are topped with a Béchamel white sauce, and then baked) and souffle.
16 – 18 °C Serve Temp 16 – 18 °C
Tags: Boutari Winery
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