Blend

Solid red color, robust aromas of ripe red fruit, wood, coffee and roasted almonds. Moderate volume mouthfeel, with sharp tannins, moderate acidity and jam flavors...

Our famous winemaker Nikos Karatzas moved to his next career step aiming, as always, to create quality wines. Apla red is a special blend of Cabernet Sauvignon and Xinomavro. The nose is dominated by aromas of blackcurrant and forest fruit in a botanical background. Rich and balanced mouth feel with..

A delicious blend, with bright red, candy color, with sweet aromas of spices, baked red fruits and hints of spicy charcuterie. Delicate and well-structured mouth with fine tannins that build a balanced structure with good acidity and nice aftertaste...

On the occasion of completing its 45 years, the historic Parparoussi Estate launched just 4000 bottles of an anniversary wine (limited edition 2016), a blend of its three favorite varieties. Mainly Agiorgitiko (95%) with notes of Mavrodaphne (3%) and Mavroudia (2%). About two years later the wine is..

Solid red color, with complex bouquet having intense jam shades, bitter chocolate, violet, cinnamon, vanilla and touches of nutmeg and tonka. Mouth with richness and structure, well built, having sharp tannins with plenty of fruit that reaches even the final aftertaste...

Dense crimson color, concentrated and aromatic bouquet with explosive scents of ripe black fruits, bitter chocolate, tobacco, wood, pepper and carnation, ripe and complex in the mouth, with well-structured tannins, thickness and long aftertaste...

In the glass its color is purple. On the nose it is attractive with red and black fruits, laurel, lavender, cocoa, with notes of butter caramel. On the palate it is velvety, with moderate+ body, intense acidity, elegant tannins and aftertaste that persists for an hour...

Ruby color with brick red hues. Typical Xinomavro aromas as sweet tomato, ripe cherries, prunes, vanilla and violet. Velvety mouthsense with mashed tannins, easy to drink, without being exuberant, but with particular finesse...

Dense black color and spicy aromas of pepper, cherry, plum, coffee, vanilla and honeyed notes at the nose.  Full, thick and well-structured mouthsense, intense tannins, with subtle and fruity aftertaste...

Vangelis Gerovassiliou selects the oak barrels with optimal maturation and the best organoleptic characteristics to create a collector's wine. The Museum Collection is a combination of Limnio, Mavroudi, Mavrotragano, Syrah and Merlot.In the glass we have a bright deep purple color. On the nose we fi..