Greek Variety

Stelios Boutaris, through a new series of wines, meets the centuries-old tradition of Cycladic viticulture and highlights the native varieties of the Aegean Sea.Monemvasia, originating from the Peloponnese, is widely cultivated on the mountain terraces of Paros, where it also participates in PDO win..

2021 was a year of extreme climatic phenomena in terms of summer temperatures and drought in the Attic vineyard. The dry, cup-shaped Savatiano vines gave us a soft wine, with velvety notes of lemon and spice aromas. The alcoholic degrees are clearly lower than last year due to the microclimate, but ..

Papargyriou winery's orange wine comes from a very low acreage yield and is 100% Assyrtiko. The grapes come from a high altitude vineyard in Sofiana, Corinth. Harvesting is slow and fermentation takes place with native yeasts. The wine remains in contact with its skins for 35 days, then for 15 month..

The new release of the ever-evolving Paris Sigalas is called Oeno Π, with the initial letter of its name being the logo. The winery is located next to his house, right in front of the sea, on Baxedes beach. The first label of this new effort is called Tria Ampelia (Three Vineyards), a 100% Assyrtiko..

The new label of the Moropoulos family is called Mantinia 2019 Late Release and it is not just another Moschofilero. It has remained for 26 months in the tank in contact with the lees, followed by one year in the bottle. It is a vintage Mantineia and a highly gastronomic wine that takes the variety ..

Aoton is the ancient word for the finest specimen of its kind, something that represents the wines of the winery: fine quality, with faith in the authenticity of the Mesogia region and the potential of the varieties.The night harvest, the stay for 8 months with the fine wine lees, the oenologist Sot..

A well-made sparkling brut from the Hatzigeorgiou estate and the aromatic Muscat of Alexandria. In Lagopati the variety is expressed with strong aromas of ripe white-skinned peach and apricot. The palate is refreshing and aromatic, with rich taste and intense foaming...