Greek Varieties

The new release of Christos Zafeirakis is Prologue, a sparkling rosé wine that is made with the traditional method and is a blend of the Limniona and Assyrtiko varieties, in a ratio of 50% -50%.Light, soft pink color with good foaming in the glass. In the nose we find a combination of red and citrus..

The Garalis winery, focused on tradition, creates a wonderful rosé Retsina of mild vinification, from the Muscat of Alexandria (90%) and Limnio (10%) varieties.In the glass we find a pink color with orange highlights. Aromas of orange, rose, sage, thyme flood our noses, with pine being constantly pr..

The Estate: Domaine de Kalathas (DDK) is created by the Frenchman Jerome Binda, former graphic designer and antique dealer, who found in Tinos his second home that soon became his main one. Jerome adds his piece in the scene of Greek Natural Wines, based on the local varieties of Aspro Potamisi..

Terra Roza is a mild vinification rosé from the volcanic island of Lemnos, which combines Muscat of Alexandria (90%) and Limnio (10%), which is added fermented before bottling. Harvesting is done by hand and then remains with the skins for 8 days, bottled unfiltered, unfined and without added sulfit..

This is a rosé wine that it will be definitely loved. On the nose, distinctive fruit flavors such as strawberry and cherry emerge, with dominant aroma the one of tomato, typical of Xinomavro variety. The aromas continue in the rich mouth feel, with greasiness balancing acidity and nerve, while endin..

It has a soft salmon color. The aromas consist of flowers, red fruits, with citrus notes following. Mouthfeel is medium bodied, semi-dry, with lively acidity and pleasant aftertaste...

Douloufakis winery adds a new member to Dafnios family, a rosé created from the ambassador varieties of the Cretan vineyard, i.e. Liatiko and Vidiano.It has a bright pink color. The aromas consist of red fruits, dried flowers, citrus peels, followed by aniseed notes. Mouthfeel is medium+ bodied, wit..