Xinomavro, Agiorgitiko, Mavrodaphne, Avgoustiatis, Liatiko, Limnio and more Greek varieties which make excellent wines that cause both the domestic and international interest. One can certainly distinguish the wine PDO zones (Protected Designation of Origin) of Naoussa (Xinomavro) and Nemea (Agiorgitiko), yet many more Greek varieties emerge.
It has a dark red color, with orange highlights. The classic aromas of the variety are distinguished, with the tomato and forest fruits starring and wood, spices and vanilla in the backround. It has a..
Solid red color with complex aromatic bouquet with red fruit jam, tobacco, wild herbs, herbs and pungent spices coming out. Well-structured and very good body, excellent tannins that show how the futu..
Concentrated dark to black color. Condensed aromas of black fruit and oak, harmoniously framed with nuts and herbal hints. Tight structure in the mouth, powerful, creamy, with beautiful tannins and ac..
Ruby color with red brick hues, typical “Xinomavro” nose, elegant with olive puree, sundried tomato and animal hues. It is delicious, classy framed with tannins, nice balance, excellent barrel, formal..
Bright red color with brown hues. Tobacco and leather aromas mingle evenly with the characteristic aroma of ripe tomatoes and caramelized fruit. Soft tannins, with balanced acidity and a long, full-bo..
This comes from a new boutique winery at Nemea under the consultancy of Kinigopoulos that is doing a great job in Koutsi vineyards. Daemon is a wine that combines finesse for enjoying it now but at th..
Light crimson color, clear with brown highlights. Rustic nose, with a lively sense of tomato and vanilla, plum jam and olive leaves. Mouth sweet in the beginning, well-structured, with moderate volume..
Quite dark crimson color with violet hues and fresh red fruits, confirming, aromatically, its young age. Cherry, strawberry, cherries and plenty of herbs are sensed. The mouth is well-made, round and ..
Red and black fruit at their best, and an oak so well-embodied, that doesn't wear you out with its wood and the vanilla notes. Medium body and moderate, rounded-up tannins that don't tingle unpleasant..
Rather dark red color, with ripe berries scents and vibrant aromas of spicy spices, oak, cinnamon, olive and tobacco on the nose. Sharp tannins, gentle acidity and the sensation of oiliness. Aftertast..
Dense crimson color, complex and charming nose, which unfolds the typical varietal aromas such as ripe tomato, olive leaves, plum jam and pepper. Mouth-feel with a pretty good volume and “supporting” ..
Deep color wine with intense fruity aromas (cherries, small red fruits) that interlock with those of jam, tomato paste, olives, tobacco and spice notes. Body filled with very good structure and intens..
Red caramel color, complex aromatic bouquet where ripe plums, black berries, tomato paste and ham scents are pronounced. Rustic mouth feel, with characteristic aromas on the nose and an acidity balanc..
Fairly dense crimson color with copper reflections. Typical aromas on the nose, characterized by ripe tomato, olive pate, oregano, dried figs, ripe plums, oak and vanilla scents. Well-bodied mouth fee..
Dark crimson color, medium intensity nose with sour cherry mature evolving, giving way to flavors of tomato, pepper, barrel, vanilla and wood, with some herbal hints. Delicious mouth well structured a..
Barafakas family has chosen their best vineyards in Nemea to create Apocalypsis wine. It has deep ruby color and aromas of wild cherry, strawberry, cassis and pepper. Concentrated mouth feel with soft..
This is the organic version of Sklavos Mavrodaphne, which comes from high altitude vineyards (there is also an Orgion conventional version). The vineyards are cultivated on limestone and marl soils. A..
Coming from vineyards at Trilofo and Fytia, which are in the opposite side climate-wise, the first hotter and the second the cooler, Oenos Naoussa 2015 is a fine Naoussa with as many tannins as it sho..
Tetramythos winery dynamic entrance in the field of natural organic wines is quite impressive.It comes from 30 years old vineyards formed in a cup at 850 meters altitude. Natural vinification and agin..