Blend of Varieties

Vangelis Gerovassiliou selects the oak barrels with the optimal maturation and the best organoleptic characteristics, to create a collector's wine. The Museum Collection is a combination of the estate's five white varieties, Malagousia, Assyrtiko, Chardonnay, Sauvignon Blanc and Viognier.In the glas..

The Cuvée Amphoreas Chardonnay-Vidiano by Artisans Vignerons de Naoussa is a highly original and contemporary wine creation that unites two different worlds: the finesse of Chardonnay with the Mediterranean character of Vidiano. Vinification and aging in amphorae clearly bring out the fruit and the ..

Bright golden yellow color, elegant & distinctive aromas of citrus, mango, pear and thyme. Fresh and refreshing acidity that are due to both varieties blend. Round mouthsense with nice structure and aftertaste of moderate duration...

Pale yellow color, fresh yellow fruits scents on the nose and notes of chamomile. Fruity and fresh mouthfeel with pretty good body, high acidity and refreshing aftertaste...

Yellowish crystal color with green hues. Nose impressive and complicated, where scents of pineapple, mango and lychee are apparent in a ensemble of lime blossoms and jasmine. Mouth greasy and cool, with sharp acidity and long finish with hints of candied apple and exotic fruits...

Golden straw color with lemon highlights. Vibrant and elegant aromas reminiscent of green apple, pear, green pepper and fresh aromatic herbs. Full and perfectly balanced thanks to its crisp acidity, dressed with oily notes on the palate. Aftertaste with aromas of lemongrass and spicy hints..

Award-winning and famous, for many a flagship wine, Ovilos from Biblia Chora is an emblematic wine based in Assyrtiko and Semillon, on par with best white Bordeaux.From the best vineyards of the estate in Kavala. Matures for few months in oak.Sweet aromas of apricot and honey, tropical fruits and nu..

Pale and bright yellow-green colour, with grey highlights. Intense and ripe on the nose, with elegant aromas of rose and lemon blossom from Moschofilero as well as citrus and exotic fruits in the foreground from Sauvignon Blanc. Dry on the palate, well balanced with crisp acidity, medium in body and..