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Domaine Gerovassiliou Museum Collection White 2023

Domaine Gerovassiliou Museum Collection White 2023
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Domaine Gerovassiliou Museum Collection White 2023

Vangelis Gerovassiliou selects the oak barrels with the optimal maturation and the best organoleptic characteristics, to create a collector's wine. The Museum Collection is a combination of the estate's five white varieties, Malagousia, Assyrtiko, Chardonnay, Sauvignon Blanc and Viognier.

In the glass we have a bright golden yellow color. On the nose we find aromas of citrus peels, pineapple, melon, passion fruit, honeysuckle, with hints of butter and nuts. Full on the palate, with a subtle oiliness, high acidity and a lasting aftertaste.

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  • Stock: In Stock
  • Reward Points: 20
57.50€
Ex Tax: 46.37€
Price in reward points: 1185

Specifications

Details
Still Dry Style Still Dry
P.G.I. Epanomi Type P.G.I. Epanomi
<a href='https://www.greeceandgrapes.com/en/region/epanomi-macedonia-greece'>Epanomi</a> Region Epanomi
<a href='https://www.greeceandgrapes.com/en/variety/malagousia'>Malagousia</a>, <a href='https://www.greeceandgrapes.com/en/variety/assyrtiko'>Assyrtiko</a>, <a href='https://www.greeceandgrapes.com/en/variety/chardonnay'>Chardonnay</a>, <a href='https://www.greeceandgrapes.com/en/variety/sauvignon-blanc'>Sauvignon Blanc</a>, Viognier Variety Malagousia, Assyrtiko, Chardonnay, Sauvignon Blanc, Viognier
2023 Vintage 2023
13.5% Alcohol Vol 13.5%
0.75 Bottle Size (lt) 0.75
1 to 3 years Drink 1 to 3 years
No Natural Wines No
No Organic Wines No
Serving
Fish and seafood, white meat, meat with lemon sauce, green salads. Food-Pair Fish and seafood, white meat, meat with lemon sauce, green salads.
10 - 12 °C Serve Temp 10 - 12 °C