Sant'Or Winery Santameriana Orange Amphora Aging 2024

In the historic village of Santameri, Achaia, Panagiotis Dimitropoulos from the upcoming Sant'Or winery cultivates the Santameriana variety, also known as Asprouda from Patras. The low yields, biodynamic approach and harmony with nature synthesize a wine of individuality and strong personality. 

•  The 20-day stay in the amphora with the skins gives attractive copper orange shades.
• Aromas of bergamot, orange and white pepper, with scents of honey and fresh grapes.
• Well integrated tannins and mineral notes on the palate, soft acidity with fruity aftertaste.
• An excellent natural wine (also vegan certified) for the adventurous consumers. 
• Easy paired with a variety of dishes from fish to poultry or pork.