Nikka Tailored Whisky

The Japanese art that goes by the name Nikka Whiskey is the "child" of Masataka Taketsuru, the first man to create Japanese whiskey. With a long history of distilling Scottish malt, in 1933 he opened his own distillery in order to create his own premium Japanese whiskey. A unique premium whiskey with a "live" taste of dark chocolate aromas and light bitter notes. On the one hand, barley malt expands the earthy notes, while on the other hand, the fresh fruits are reminiscent of a rich harvest with floral notes.