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Ktima Kir Yianni Diaporos 2019

Ktima Kir Yianni Diaporos 2019
Ktima Kir Yianni Diaporos 2019

Dense crimson color, concentrated and aromatic bouquet with explosive scents of ripe black fruits, bitter chocolate, tobacco, wood, pepper and carnation, ripe and complex in the mouth, with well-structured tannins, thickness and long aftertaste.

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  • Stock: In Stock
  • Reward Points: 16
Kir Yianni - Ktima Kir Yianni - Ktima
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RobertParker 2005: 93, 2006: 88, 2007: 95, 2008: 92, 2009: 91, 2009: 93, 2011: 94, 2011: 95, 2012: 92, 2013: 92, 2016: 94, 2017: 95, 2019:92+
Decanter 2012: Bronze, 2013: Bronze (89), 2016: Silver (92), 2019:Gold (95)
Wine Enthusiast 2009: 88,
MSRP
43.40€
41.90€
Ex Tax: 33.79€
Price in reward points: 885
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Specifications

Details
Still Dry Style Still Dry
P.G.I. Imathia Type P.G.I. Imathia
<a href='https://www.greeceandgrapes.com/en/region/amintaio-makedonia-greece'>Amyntaio</a> Region Amyntaio
<a href='https://www.greeceandgrapes.com/en/variety/xinomavro'>Xinomavro</a>, <a href='https://www.greeceandgrapes.com/en/variety/syrah'>Syrah</a> Variety Xinomavro, Syrah
2019 Vintage 2019
14% Alcohol Vol 14%
0.75 Bottle Size (lt) 0.75
22 months in oak barrels 225 litres, followed by 6 months in the bottle, Vegan Vinification method 22 months in oak barrels 225 litres, followed by 6 months in the bottle, Vegan
Can be long aged Drink Can be long aged
No Natural Wines No
No Organic Wines No
Serving
Game animals in rich fruit sauces, such as fig, plum, quince. Food-Pair Game animals in rich fruit sauces, such as fig, plum, quince.
16 – 18 °C Serve Temp 16 – 18 °C
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