Creams, biscuits, fruit tarts, while with crushed ice can be drunk as a digestive.
4 - 6 °C
Using "tears" from the mastic trees of southern Chios, Kardasia family created a special mastic liqueur with pure and crystal clear character and the necessary (but as needed) sweetness with a long aftertaste full of mastic aromas
It is produced for the extraction of rare Greek and international aromatic herbs, seeds and fruits. On the nose, intense aromas of citrus fruits, sage, cloves, cinnamon and bitter orange are distingui..