Agiorgitiko Wines
Color: Red
Types of wines: Red, Rose, Dessert
Origin: PDO Nemea
Other Regions:Attika, Macedonia and the rest of Peloponnese
Typical taste profile: Soft, fruity, and sometimes spicy with notes of plum
Description: Agiorgitiko, often hailed as the noblest grape variety of the Peloponnese region, holds a significant place in Greek viticulture. Originating primarily from Nemea, this red grape variety has expanded its cultivation to other parts of Greece, including Attika and Macedonia. It's a multidynamic grape, capable of producing not just red wines but also rosés and even concentrated dessert wines.
The wines produced from Agiorgitiko are deeply red in color, usually soft and fruity and often high in alcohol content, ranging between 11.5–13.5% ABV. Agiorgitiko wines possess a rich structure, filled with tannins and medium acidity, making them both flavorful and complex. Some even carry subtle flavors of spices including nutmeg and cinnamon, adding an extra layer of complexity.
When it comes to aging, Agiorgitiko wines offer flexibility. Young reds, characterized by a moderately deep purple-red hue and intense aromas of fresh red fruits, can be enjoyed almost immediately. Those matured in oak barrels for a short time have the potential to age in the bottle for up to five years. They combine the grape's juicy fruitiness with good levels of freshness and complexity. For those looking for long-term aging, some wines are matured for several months in oak barrels, gaining a firm tannic structure and revealing complex aromas of red fruits, sweet spices and even chocolate.
Agiorgitiko wines are not just about taste; they're also about the experience. They are best served in oversized glasses at temperatures between 60–68°F. If you're planning to store them, know that they can be cellared for over 10 years. When it comes to food pairing, these wines are incredibly versatile. They go wonderfully with a range of dishes, from roasted meats and tomato sauces to spiced cuisines from the Middle East to India.
In summary, Agiorgitiko is more than just a grape variety; it's a symbol of Greek wine culture, offering a range of styles and experiences for both the casual drinker and the wine connoisseur.
Types of wines: Red, Rose, Dessert
Origin: PDO Nemea
Other Regions:Attika, Macedonia and the rest of Peloponnese
Typical taste profile: Soft, fruity, and sometimes spicy with notes of plum
Description: Agiorgitiko, often hailed as the noblest grape variety of the Peloponnese region, holds a significant place in Greek viticulture. Originating primarily from Nemea, this red grape variety has expanded its cultivation to other parts of Greece, including Attika and Macedonia. It's a multidynamic grape, capable of producing not just red wines but also rosés and even concentrated dessert wines.
The wines produced from Agiorgitiko are deeply red in color, usually soft and fruity and often high in alcohol content, ranging between 11.5–13.5% ABV. Agiorgitiko wines possess a rich structure, filled with tannins and medium acidity, making them both flavorful and complex. Some even carry subtle flavors of spices including nutmeg and cinnamon, adding an extra layer of complexity.
When it comes to aging, Agiorgitiko wines offer flexibility. Young reds, characterized by a moderately deep purple-red hue and intense aromas of fresh red fruits, can be enjoyed almost immediately. Those matured in oak barrels for a short time have the potential to age in the bottle for up to five years. They combine the grape's juicy fruitiness with good levels of freshness and complexity. For those looking for long-term aging, some wines are matured for several months in oak barrels, gaining a firm tannic structure and revealing complex aromas of red fruits, sweet spices and even chocolate.
Agiorgitiko wines are not just about taste; they're also about the experience. They are best served in oversized glasses at temperatures between 60–68°F. If you're planning to store them, know that they can be cellared for over 10 years. When it comes to food pairing, these wines are incredibly versatile. They go wonderfully with a range of dishes, from roasted meats and tomato sauces to spiced cuisines from the Middle East to India.
In summary, Agiorgitiko is more than just a grape variety; it's a symbol of Greek wine culture, offering a range of styles and experiences for both the casual drinker and the wine connoisseur.
Agiorgitiko 10³ is a red wine that comes from the strictly selected vineyards of Nemea located at the foot of Mount Koutsi. A classic red wine with a rich aroma of red fruits, coffee, chocolate, spices, with notes of herbs to follow. Thick and complex mouthfeel, with velvety tannins, good acidity an..
10.90€ 11.20€
Ex Tax:8.79€
-300x300.png "Katogi Averoff Red 2020 Magnum")
Katogi Averof Red, is one of the most historic wines of Greece and a synonym of high quality wine production since 1963. The Cabernet Sauvignon vines were the first international variety planting in the country in 1958, that, in addition with Agiorgitiko and Merlot, produce this unique label.Complex..
36.00€
Ex Tax:29.03€
In order to understand Armakas, one needs to first understand the thinking of Christos Aivalis and his wish to create something unsurpassed. And in many parts he has already succeeded. Armakas, a blend of Syrah, Agiorgitiko, Merlot, and Malbec does not obey percentages. It defines them. If you are n..
121.50€ 124.00€
Ex Tax:97.98€
Dark red color, intense fruity nose character with raspberry, cherry, wild cherry and spice aromas in a complex bouquet. Rich mouthfeel with velvety tannins and medium length aftertaste...
7.90€ 8.10€
Ex Tax:6.37€
The premium ETOS series presents some selected and with excellent quality vintages. It comes from the best vineyards of the estate, with low yield per hectare and emphasized on the typicality of the variety and the area of Pangeon.After ageing in new French oak barrels, ETOS Agiorgitiko 2010 matures..
240.00€
Ex Tax:193.55€
Dark red with distinct brown highlights. Dense nose with pepper and chocolate, coffee, butter, ink, smoke and vanilla. Soft and velvety mouth-feel, with acidity offering nerve and a pleasant, long lasting aftertaste.Enjoy the magnum sized bottle ,in a wooden box, suitable for a unique gift...
53.90€
Ex Tax:43.47€
Crossroads is a blend of two velvety red varieties and the purpose of the Strofilia Estate is multidimensional: rich-tasting wines and aromas, with respect to the vine, the raw material and the environment. Stavrodromi is cultivated in Asprokampos vineyard and has aged for 8 months in French oak.Car..
11.50€
Ex Tax:9.27€
Bright red color with faded terracotta hues. Intense and dense aromas of chocolate, hints of cocoa, coffee, roasted bread, cherry and plum. Elegant mouthsense, rich and soft at the same time, with its tannins having undergone the beneficial effects of time. Long aftertaste with the intense presenc..
26.00€ 26.04€
Ex Tax:20.97€
OPTIMUS means ideal and for Gaia it is the best choice for the name of a wine born from the search for the ideal version of Agiorgitiko.In an ideal vineyard in the semi-mountainous Koutsi, Agiorgitiko is grown, which for Optimus is complemented by a small percentage of the Vertzami variety, which is..
84.90€ 86.80€
Ex Tax:68.47€
Purple color, and nose with distinctive sweet cherry, chocolate, black cherry and violet aromas, while also prevail spices and tobacco. Fruit and wood in the mouth with soft and juicy tannins. It is well-structured and has a strong peppery aftertaste. ..
17.50€ 18.00€
Ex Tax:14.11€
The premium Nemea by Athanasiou confirms the potential of the newly-found winery and gives great impressions about its future. 100% Agiorgitiko, from low yield, 40 year old vineyards. Ages in French oak barrels for 12 months, plus 6 months in the bottle. Production of just 2018 bottles. Moderately a..
22.30€
Ex Tax:17.98€
It has a salmon color. The aromas consist of red fruits, flowers, followed by notes of basil. Mouthfeel, is medium bodied, with crisp acidity and a pleasant aftertaste...
6.20€
Ex Tax:5.00€