Muscat of Samos Wines
Color: White
Types of wines: White, Sweet
Categories: PDO Samos
Description: Muscat of Samos is an indigenous grape variety grown on the Greek island of Samos. It is known for producing high-quality sweet wines, some of which are made from sun-dried grapes and have a rich, honeyed flavor. The grape is characterized by its thick skin, which helps to protect the fruit from the intense sunlight on the steep terraced vineyards of the island. The grape is also prized for its distinctive aroma, which is often described as floral and fruity with hints of citrus and spice. The Muscat of Samos grape is considered one of the finest Muscat varieties in the world, and it is a key component in many of the wines produced by the Cooperative of Samos Wine Makers. An interesting trivia fact is that Muscat of Samos is identical to the Muscat de Frontignan grown in southern France. There is little doubt that the French, during the phylloxera era in the late 19th century, took cuttings from Samos and transplanted them to France creating this variety.
Types of wines: White, Sweet
Categories: PDO Samos
Description: Muscat of Samos is an indigenous grape variety grown on the Greek island of Samos. It is known for producing high-quality sweet wines, some of which are made from sun-dried grapes and have a rich, honeyed flavor. The grape is characterized by its thick skin, which helps to protect the fruit from the intense sunlight on the steep terraced vineyards of the island. The grape is also prized for its distinctive aroma, which is often described as floral and fruity with hints of citrus and spice. The Muscat of Samos grape is considered one of the finest Muscat varieties in the world, and it is a key component in many of the wines produced by the Cooperative of Samos Wine Makers. An interesting trivia fact is that Muscat of Samos is identical to the Muscat de Frontignan grown in southern France. There is little doubt that the French, during the phylloxera era in the late 19th century, took cuttings from Samos and transplanted them to France creating this variety.