Chatzivaritis Estate Ni 2023 (MiNiMus Series)
Chatzivaritis Estate Ni 2023 (MiNiMus Series)
Chloe Chatzivariti continues her experimentation with a more "natural approach", giving a new impetus to the native wine scene, with the MiNiMus series. Ni is a blend of Malagousia and Roditis (65%-35%), amphora fermented, from the Bintablas vineyard in Goumenissa.
- Orange, natural approach wine, that after fermenting in an amphorae, it matures in old oak barrels for 4 months.
- No oenological additives have been added, except for a small amount of sulfites.
- Orange colour. Aromatic, with Malagousia setting the tone. Chestnut cream, candied fruit and orange peel.
- Impressive mouth, with strong feeling of the tannins from the winemaking but very well integrated in a well-made result.
- Food-friendly wine, pair with fatty lamb chops.
- Stock: In Stock
- Reward Points: 8
|
2018: 17.5, 2019: 16, 2020: 17 |
MSRP
24.18€
24.10€
Ex Tax: 19.44€
Price in reward points: 545
Specifications
| Details | ||
| Style | Still Dry | |
| Type | Varietal wine | |
| Region | Goumenissa wines | |
| Variety | Malagousia, Roditis | |
| Vintage | 2023 | |
| Alcohol Vol | 13% | |
| Bottle Size (lt) | 0.75 | |
| Drink | 1 to 3 years | |
| Natural Wines | Yes | |
| Organic Wines | Yes | |
| Serving | ||
| Food-Pair | Fresh white cheeses, green salads, nosh such as fava, "dolmades yialantzi" (stuffed grape leaves), broad beans. | |
| Serve Temp | 10 - 12 °C | |
Tags:
Chatzivaritis Estate