Agiorgitiko Wines
Color: Red
Types of wines: Red, Rose, Dessert
Origin: PDO Nemea
Other Regions:Attika, Macedonia and the rest of Peloponnese
Typical taste profile: Soft, fruity, and sometimes spicy with notes of plum
Description: Agiorgitiko, often hailed as the noblest grape variety of the Peloponnese region, holds a significant place in Greek viticulture. Originating primarily from Nemea, this red grape variety has expanded its cultivation to other parts of Greece, including Attika and Macedonia. It's a multidynamic grape, capable of producing not just red wines but also rosés and even concentrated dessert wines.
The wines produced from Agiorgitiko are deeply red in color, usually soft and fruity and often high in alcohol content, ranging between 11.5–13.5% ABV. Agiorgitiko wines possess a rich structure, filled with tannins and medium acidity, making them both flavorful and complex. Some even carry subtle flavors of spices including nutmeg and cinnamon, adding an extra layer of complexity.
When it comes to aging, Agiorgitiko wines offer flexibility. Young reds, characterized by a moderately deep purple-red hue and intense aromas of fresh red fruits, can be enjoyed almost immediately. Those matured in oak barrels for a short time have the potential to age in the bottle for up to five years. They combine the grape's juicy fruitiness with good levels of freshness and complexity. For those looking for long-term aging, some wines are matured for several months in oak barrels, gaining a firm tannic structure and revealing complex aromas of red fruits, sweet spices and even chocolate.
Agiorgitiko wines are not just about taste; they're also about the experience. They are best served in oversized glasses at temperatures between 60–68°F. If you're planning to store them, know that they can be cellared for over 10 years. When it comes to food pairing, these wines are incredibly versatile. They go wonderfully with a range of dishes, from roasted meats and tomato sauces to spiced cuisines from the Middle East to India.
In summary, Agiorgitiko is more than just a grape variety; it's a symbol of Greek wine culture, offering a range of styles and experiences for both the casual drinker and the wine connoisseur.
Types of wines: Red, Rose, Dessert
Origin: PDO Nemea
Other Regions:Attika, Macedonia and the rest of Peloponnese
Typical taste profile: Soft, fruity, and sometimes spicy with notes of plum
Description: Agiorgitiko, often hailed as the noblest grape variety of the Peloponnese region, holds a significant place in Greek viticulture. Originating primarily from Nemea, this red grape variety has expanded its cultivation to other parts of Greece, including Attika and Macedonia. It's a multidynamic grape, capable of producing not just red wines but also rosés and even concentrated dessert wines.
The wines produced from Agiorgitiko are deeply red in color, usually soft and fruity and often high in alcohol content, ranging between 11.5–13.5% ABV. Agiorgitiko wines possess a rich structure, filled with tannins and medium acidity, making them both flavorful and complex. Some even carry subtle flavors of spices including nutmeg and cinnamon, adding an extra layer of complexity.
When it comes to aging, Agiorgitiko wines offer flexibility. Young reds, characterized by a moderately deep purple-red hue and intense aromas of fresh red fruits, can be enjoyed almost immediately. Those matured in oak barrels for a short time have the potential to age in the bottle for up to five years. They combine the grape's juicy fruitiness with good levels of freshness and complexity. For those looking for long-term aging, some wines are matured for several months in oak barrels, gaining a firm tannic structure and revealing complex aromas of red fruits, sweet spices and even chocolate.
Agiorgitiko wines are not just about taste; they're also about the experience. They are best served in oversized glasses at temperatures between 60–68°F. If you're planning to store them, know that they can be cellared for over 10 years. When it comes to food pairing, these wines are incredibly versatile. They go wonderfully with a range of dishes, from roasted meats and tomato sauces to spiced cuisines from the Middle East to India.
In summary, Agiorgitiko is more than just a grape variety; it's a symbol of Greek wine culture, offering a range of styles and experiences for both the casual drinker and the wine connoisseur.
On the face we have a purple color. On the nose we find aromas of high intensity, with red fruits, plums, blueberries, with the aromas of vanilla and clove to follow and notes of chocolate and aromatic herbs to complement its character. The palate is full, with high acidity, balanced with mature, di..
17.50€ 18.00€
Ex Tax:14.11€
Tetramythos winery dynamic entrance in the field of natural organic wines is quite impressive.This is a wine from the eastern mountainous Aigialia in ancient Phellόe (today is called Seliana). During his Peloponnese tours, Pausanias characterized this area as more than proper for planting vines. Thi..
23.80€ 24.80€
Ex Tax:19.19€
The panther is a tribute to Dionysian iconography, one of the most characteristic symbols of Dionysus, always a companion on his journeys and celebrations. At the same time, it is also the 1st exclusive creation of Marialena and Anastasia Tsimpidis, a rosé wine from the Mavroudi, Agiorgitiko, Limnio..
14.70€ 15.38€
Ex Tax:11.85€
The new label of the Pavlidis estate is called Alma, which in Spanish means soul. A rosé dry wine from the varieties Agiorgitiko 50% and Syrah 50%, which were collected at night, was gently pressed and the fermented must matured for 4 months with the wine sludge in stainless steel tanks.On the face ..
15.50€ 17.40€
Ex Tax:12.50€
Ruby red color and complex nose of moderate to high intensity expressed with aromas such as black cherry, soil, forest, wet leaves, mocha, chocolate, coffee, leather, cinnamon and cloves. Rich and delicious mouth feel, full-bodied with explosive fruit, nice tannins and a long fruity aftertaste...
20.20€ 21.08€
Ex Tax:16.29€
Deep red, attractive color, with an impressive aromatic palette where vanilla is starring, followed by cherry jam, red bilberries and juniper berries, with traces of chocolate, herbs, peppers and baked wood. Robust mouth with nice style, elegant and balanced. Long lasting aftertaste...
57.20€ 59.02€
Ex Tax:46.13€
A charming blend with attractive strawberry color, aromas of toffee, cherry jam, blackcurrant and aromatic herbs. Cool and fresh mouthsense, with moderate volume, which begins with sweetness, but soon is balanced by a pleasant acidity...
12.40€ 13.39€
Ex Tax:10.00€
Dark cherry color with deep purple hues and bouquet framed by red fruit jams, pepper, leather, ink, oregano, tobacco and vanilla. Round mouthfeel, filled with pleasant astringency which blends flawlessly and is incorporated perfectly with the alcohol and acidity...
16.20€ 16.74€
Ex Tax:13.06€
A delicious blend, with bright red, candy color, with sweet aromas of spices, baked red fruits and hints of spicy charcuterie. Delicate and well-structured mouth with fine tannins that build a balanced structure with good acidity and nice aftertaste...
10.50€ 10.54€
Ex Tax:8.47€
From the vineyard of Attica, a beloved Malagousia is produced with a golden color and typical varietal aromas of citrus, exotic fruit, fresh herbs and white flowers. We end up enjoying a wine with a round and balanced mouth feel and a pleasant floral aftertaste...
13.00€ 13.02€
Ex Tax:10.48€
The only wine brand in Greece dedicated exclusively to the production of quality sparkling wines, was created by the oenologist Nancy Mazou (granddaughter of Thanasis Papaioannou) and the oenologist & agronomist Stefano Stante (born & studied in Portugal), with the contribution -in an adviso..
19.40€ 19.47€
Ex Tax:15.65€
Vivid crimson color, impressive, intense, complex and sweet aromas, with touches like floral violet and lavender, blueberry, chocolate, wild cherry and licorice. Mouthsense with present tannins, quite good acidity, moderate volume and good lasting finish...
21.80€ 21.95€
Ex Tax:17.58€