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Coming from the mountains of Pindos, the idea to produce tsipouro at Katogi Averof comes from Evangelos Averof himself. An idea that is part of the wider development of the products of Metsovo, exploiting the most of regio grapes.After the grapes are vinified for the production of Katogi Averof wine..

Katogi Averof Red, is one of the most historic wines of Greece and a synonym of high quality wine production since 1963. The Cabernet Sauvignon vines were the first international variety planting in the country in 1958, that, in addition with Agiorgitiko and Merlot, produce this unique label.Complex..