Deep red color with purple hues. Nose with emphasis on the ripe red fruit, caramel and spices. The nose aromas evolve in the mouth, giving a mature, complex wine with spicy finish...
Bright purple color and a complex bouquet of spices and ripe black fruits such as plum. Velvety tannins and spices in the aftertaste. Elegant blend of 60% Xinomavro, 20% Cabernet Sauvignon and 20% Montepulciano, from Kokkina Chomata and Konti Karydia vineyards. Classic red wine vinification, under c..
Deep red, almost black color and nose of ripe red fruits like plum and cherry, blackcurrant jam, ink notes, as also pepper, sweet spices and animal notes, which balance, all together, between exuberance and finesse. Mouth equally aromatic, bulky and round, with intense tannins and lengthy aftertaste..
Crimson dark color with violet hues. An interesting bouquet of aromas where notes of coffee, roasted nut, tobacco, ham and ink are distinguished and while they are evolving also ripe forest fruits aromas arise. Mouth with pretty good volume, with prominent tannins and vanilla scents in the aftertast..
In the picturesque island of Sikinos, in the northwestern part and at an altitude of 400 meters, stretch the terraces of the Manalis winery, overlooking the Aegean sea. The red wine of the winery is created from the varieties Mavrotragano and Limnio. On the face we find a ruby color. In the aromatic..
Vivid red color of medium density with light red brick highlights. Aromas of ripe cherries and plums, vanilla and cocoa, as also oak, coconut and notes of licorice. Light mouth-feel with a quite good acidity and tannins...
Deep scarlet color and a nose of medium intensity, which strongly draws the character of black fruits, such as plum notes and barrel flavors, like vanilla. In the mouth dominate botanical elements such as tomato, which is appropriately framed by moderate velvet tannins, which, along with long-lastin..
Dense purple color with violet highlights, exuberant aromas of black fruits, chocolate, black pepper, sandalwood and hints of caramel. Robust mouth sense with velvety tannins, multi layered berry aromas, coffee and sweet spices. Long and complex aftertaste...
Hetero was created by Maria Tamiolaki and Dimitris Mansolas, who follow the model of Gypsy Winemaking, ie the production of wines in areas of Greece that have been selected for their uniqueness and wine value. Utilizing the facilities of selected wineries in each area, Hetero Wines has full supervis..
The "second" label of the winery La Tour Melas from Achinos. The Merlot stands out from the blend, characterized by a rich fruity aroma, with emphasis on cherry and plum, tobacco and vanilla. Velvety and elegant mouthsense, with soft tannins and a peppery aftertaste...
In the glass its color is purple. On the nose it is attractive with red and black fruits, laurel, lavender, cocoa, with notes of butter caramel. On the palate it is velvety, with moderate+ body, intense acidity, elegant tannins and aftertaste that persists for an hour...
Red-black color with a complex aromatic bouquet with barrel odors, tobacco and pepper, as also red fruit jams, tomato paste, quince paste and ham. Mouth classy, with volume and excellent quality tannins with good evolving prospects. Fruity aftertaste...