Greek Variety

The Assyrtiko vineyard was planted in 2004, on the hill of Samaropetra at an altitude of 700 m. within the limits of the wine-growing zone of Amyntaio, in St. Panteleimon. The specific terroir was considered particularly suitable for the cultivation of the white variety due to the microclimate of th..

In the glass we observe a moderate lemon color. Our nose is flooded with aromas of conifers, dried citrus fruits, mastic trees, sage, tarragon, with a spicy character always present. On the palette the body is medium, elegant, with lively acidity and a lasting aftertaste...

Chrysostomou Estate follows the family tradition and produces wines in an ideal terroir in Kitros, Pieria. A fresh Assyrtiko from the foothills of Mt. Olympus, which retains the rich mouthfeel of the variety with distinctive citrus aromas and refreshing acidity. Light yellow colour with gr..

Unfiltered, without any addition of sulphite, Rhoditis is produced in 15.000 bottles. It comes from the private owned 25-year-old vineyard. Pure fruit on the nose and a nice combination of volume and finesse. Texture wine with charming aromas of ripe apple. Alcohol at 12%...

Crispy Assyrtiko of Muses Estate has a light lemon color, with greenish highlights. On the nose we find citrus aromas complemented by green apple and a hint of herbs, with hints of minerality following. In the mouth, the body is moderate, with crisp acidity and a pleasant aftertaste...

In the glass we find a golden yellow color. On the nose we find stone fruit aromas, sweet citrus aromas, herbs, dried flowers, followed by mineral notes. In the mouth it is full, with high acidity, a hint of tannins and a long aftertaste...

Jima winery is a family business founded by oenologist Panagiotis Jima and his wife Christy Karagiannidou. The agronomist Nikos Tzimas, brother of Panagiotis, has taken care of the vines. The winery was designed by the architect Athanasios Stergioulis and is located on the farm next to their family ..

Jima winery is a family business founded by oenologist Panagiotis Jima and his wife Christy Karagiannidou. The agronomist Nikos Tzimas, brother of Panagiotis, has taken care of the vines. The winery was designed by the architect Athanasios Stergioulis and is located on the farm next to their family ..

It has a pale blonde color, with green highlights. The nose is characterized by finesse with citrus aromas starring, with the characteristic minerality of the variety complementing its character, in a discreet floral background. Full mouthfeel, with high acidity and long aftertaste...

A continental Assyrtiko, from the Sofiana region of Corinthia, Papargyriou Winery produces an impressive and rich result. Ripe stone fruits, such as peach and apricot, have a strong aromatic presence, but also milder botanical notes. The alcohol is warm, but it is perfectly balanced by the high acid..