Dark golden color, and aromatic character dominated by dried apricot and plum, stewed fruit, butter caramel, cinnamon and roasted nuts. Elegant and harmonious mouth, with good acidity, ripe, with Musc..
Deep amber color with copper highlights, and concentrated bouquet of the fragrances of dried apricot, sweet plum, cherry compote and butter caramel, cocoa, coffee and roasted nuts. Elegant mouth start..
Class and elegance are what fully characterize this Muscat, which makes its presence felt and distinct, as it reminds you of its intense floral features, with jasmine and rich aromas of nuts, such as ..
An excellent sweet PDO Moschato of Kefalonia from the ideal for the variety vineyard of Ancona, in extremely limited production. Rich aromas with all the typical expression of the variety with citrus ..
Red color of medium density, with red brick highlights and a sequence of mature flavors like dried apricots and plums, quince jam, coffee and vanilla in a medium volume mouth, sweet and sour. Finish o..
Produced in Pitsilia, at 1.500 meters altitude. Pale yellow color with a complex nose expressive of chamomile, sage and peach. Really impressive. Layered, medium full bodied and creamy on the palate, ..
Golden yellow vivid color, impressive aromas of citrus, incense, notes of apricot and rose. Particularly rich mouth-feel, which evolves pleasantly and gives freshness despite its initial intense sweet..
Pale golden color and nose filled with explosive aromas of citrus flowers and dried fruits, such as raisins and apricots. Notes of cocoa, honey, rose lukum and butter candy. Full mouth, with balanced ..
Brassy bright color, a fragrant citrus wine, apricot, lime and orange, as well as hints of roasted nuts, caramel and cinnamon. Mouth exuberant, with volume and strong personality, with an acidity that..
Bright amber color with intense "sweet" and characteristic aromas of the well-known variety Muscat Samos like acacia flowers, rose petals, orange peel but also the notes of honey, raisins, dried figs ..
It is the epitome of composing muscat sweet wines with different barrel ageing . NOPERA oenologists choose between different vintages and different terroir sweet wines, when feasible, so as to produce..
Yellowish with light green hues, nose with explosive balsamic flavors such as lukumi and rose, giving space to fresh exotic fruits like pineapple, lychee, mango. Mouth full, but also fine and fresh, w..
Black red color, aromas of sweet fruit preserve and bitter caramel, with notes of spices and smoke. Mouth sense with lively acidity and sweetness that harmonize well. Intense tannins and airy feeling ..
The red indigenous variety 'Liatiko" mainly appears and is cultivated in Crete. It is probable that it owes its name to its early maturity since it matures in July, i.e. the 7th (VII) month of the yea..
It is a semi-sweet white vermouth where natural sweetening comes from white sweet Muscat wine flavored with wormwood, bergamot and a variety of Greek herbs. It does not contain colorings and sugar, bu..
Dark bronze color with concetrated aromas of dried apricots, raisins and honey. Delicious, robust and thick mouthsense filled with roasted almonds and caramel overlay. Long lasting sweet aftertaste.
A light expression of Lemnos dessert wine, which unfolds fresh aromas of mint, lime, orange marmalade, flowers Neratzia and candied rose petals. Mouth too full and sweet, the acidity in a second role...
A delicious and well made wine from overripe grapes. Extremely delicate and elegant aromas, with hints of chamomile, jasmine, apple pie, apricot jam and honey, with hints of muscat. Delicate and contr..
A delightful aperitif wine that deifies the popular "Greek" Malagouzia grape variety in its sweet version. Amber color, sweet, delicate and revitalizing nose, with purity and persistence. Apricot, pea..
A complex, well-made dessert wine color of caramelised cherry. The aromas are flanked by dried fruits such as prunes, raisins and figs with hints of chocolate, coffee, tonka and vanilla. Full, delicio..