Greek Varieties

On the face we have a ruby color with purple highlights. In the nose we find aromas of black fruit, cocoa, vanilla, sweet spices, with tea notes to follow. On the palate it is full, with noticeable tannins, remarkable acidity and lasting aftertaste...

Evriviadis Sclavos is a pioneer of the so-called Natural Wines. He cultivates extremely old vineyards in Lixouri, Kefallonia, in a biodynamic way. The attention to detail characterizes the entire winery, resulting in wonderful wines of intense personality and distinctiveness. Synodos is a blend of l..

The name X-Bourgo refers to the imposing hill of Exomvourgo, where the medieval capital of Tinos, the Castle, was once built. Exomvourgo is a huge granite boulder of igneous rocks that dominates in the middle of the island, at an altitude of 640 meters.The wine: Blend of 70% Mavrotragano and 30% Mav..

A delicious blend, with bright red, candy color, with sweet aromas of spices, baked red fruits and hints of spicy charcuterie. Delicate and well-structured mouth with fine tannins that build a balanced structure with good acidity and nice aftertaste...

Deep scarlet color and a nose of medium intensity, which strongly draws the character of black fruits, such as plum notes and barrel flavors, like vanilla. In the mouth dominate botanical elements such as tomato, which is appropriately framed by moderate velvet tannins, which, along with long-lastin..

The Nikolaidis brothers produce a special wine with minimal intervention, Natural Red. The wine consists of Mavroudi of Thrace (60%) and Limnio (40%), which are organically grown. This is followed by long fermentation in an amphora with native yeasts, pressing of the marcs by hand and maturation in ..

The second bottling of Raspani Terra Petra continues its very successful start. A combination of fruity and earthly fragrances provided by the schist soils and the wine-making baguette of Apostolos Thymiopoulos. The mouth is firm but already enjoyable, possessing Rapsani's exotic signature...

Bright red with red-terracotta hues. Nose with emphasis on vanilla and cherry. Fruity mouth with presence of forest fruits and typical acidity. Soft, well structured tannins with nice cool aftertaste...

Kir Yianni estate marries 2 charismatic Greek varieties, Xinomavro and Mavrodaphne, creating a pioneering and wonderful blend. Bottled for the first time in 2013, exclusively in a 1.5lt magnum bottle. The wine was named XMD from the initials of the varieties and is available in limited quantities.Th..

Solid red color, robust aromas of ripe red fruit, wood, coffee and roasted almonds. Moderate volume mouthfeel, with sharp tannins, moderate acidity and jam flavors...