The Greek variety Tsaousi from Cephalonia is blended with the international Sauvignon Blanc in a very balanced result. Complex, intensely fruity with tropical fruit notes. Rich and balanced mouth feel with attractive structure and crisp acidity that keeps the aromas of citrus fruit, having a dry and lemony aftertaste.
Gentilini winery combines Agiorgitiko with Mavrodaphne and creates a wine with remarkable value for money. Fresh with intense aromas of red berries, pepper, mocha and vanilla. Medium-bodied with velve..