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Domaine Gerovassiliou Museum Collection White 2019

Domaine Gerovassiliou Museum Collection White 2019
Domaine Gerovassiliou Museum Collection White 2019

Vangelis Gerovassiliou selects the oak barrels with the optimal maturation and the best organoleptic characteristics, to create a collector's wine. The Museum Collection is a combination of the estate's five white varieties, Malagousia, Assyrtiko, Chardonnay, Sauvignon Blanc and Viognier.

In the glass we have a bright golden yellow color. On the nose we find aromas of citrus peels, pineapple, melon, passion fruit, honeysuckle, with hints of butter and nuts. Full on the palate, with a subtle oiliness, high acidity and a lasting aftertaste.

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  • Stock: In Stock
  • Reward Points: 15
49.60€
Ex Tax: 40.00€
Price in reward points: 1055

Specifications

Details
Still DryStyleStill Dry
P.G.I. EpanomiTypeP.G.I. Epanomi
<a href='https://www.greeceandgrapes.com/en/region/epanomi-macedonia-greece'>Epanomi Wines</a>RegionEpanomi Wines
<a href='https://www.greeceandgrapes.com/en/variety/malagousia'>Malagousia</a>, <a href='https://www.greeceandgrapes.com/en/variety/assyrtiko'>Assyrtiko</a>, <a href='https://www.greeceandgrapes.com/en/variety/chardonnay'>Chardonnay</a>, <a href='https://www.greeceandgrapes.com/en/variety/sauvignon-blanc'>Sauvignon Blanc</a>, ViognierVarietyMalagousia, Assyrtiko, Chardonnay, Sauvignon Blanc, Viognier
2019Vintage2019
14%Alcohol Vol14%
0.75Bottle Size (lt)0.75
1 to 3 yearsDrink1 to 3 years
NoNatural WinesNo
NoOrganic WinesNo
Serving
Fish and seafood, white meat, meat with lemon sauce, green salads.Food-PairFish and seafood, white meat, meat with lemon sauce, green salads.
8 - 10 °CServe Temp8 - 10 °C