Green salads, white meats (chicken, turkey), pasta, fish
8 - 10 °C
A splendor of fragrances of white-flesh fruits, such as peach and apricot, as well as flower fragrances, such as lemon and jasmine flowers. Moderate body with high acidity and fruit flavors, with flavors of nuts and butter.
Vivid rose color, rich aromas of strawberry and cherry jam, wonderfully cool flavor, with nuances of blackcurrant, in a well-structured ensemble with a long aftertaste and a soft sense of sweetness.
Soft golden color. Basil, lemongrass, and asparagus flavors along with white flowers followed by rich aromas of tropical fruit, pineapple, guava as well as green gooseberry, tart quince and ripe citru..