The Troupis Winery is located in the heart of the Mantineia vineyards at an altitude of 700 m. in the area known as Fteri. Ioannis Troupis’ family has been involved in the wine industry since the mid-1970s when they cultivated vines primarily for trading their products but also for making wine from some of the grapes to meet the family’s needs.
Over the last few years Tasos Troupis, now in charge supported by his children, has created a production and wine-making facility by putting to good use the experience and love he has for the vine. It is a modern family business of small capacity as it is exclusively involved with producing and bottling wine from the family’s privately-owned vineyards (approximately 70 acres) which they lovingly tend and cultivate.
A signature Moschofilero P.D.O. Mantineia, with careful selection of grapes from low-yielding vineyards. Typical fragrances of citrus, white flowers, white-flesh fruit and vanilla. Slightly acidic but..
Bright pale cherry color with pinkish hues. Floral aromas of ripe cherries and red fruit with smooth flavor full of freshness. Notes of sweet spices and rose petals on the palate with good acidity. Co..
The few recent vitrifications of rose wines from Moshofilero seem truly interesting. Although the variety is known for its white wines, its grayish color and winemakers extensive experiments gave very..