Rossiu di munte Giniets 2013 Magnum

Rossiu di munte Giniets 2013 Magnum
Variety Cabernet Sauvignon
Alcohol Vol 13%
Bottle Size (lt) 1.5
Price per litre: 32.60€
Vinification method 16 months in French oak barrels.
Drink Can be long aged
Natural Wines No
Food-Cooking Style Grilled veal, or cooked in rich sauces, "soutzoukakia" (Greek and Turkish dish of spicy meat with cumin, cinnamon and garlic, served in tomato sauce), charcuterie, ripened spicy cheeses.
Serve Temp 16 – 18 °C
Ideal combinations
Occasion Festive, Dinner with wine lovers
Food type Cold Cuts/Sausages, Goat, Offals, Game, Mushrooms, Beef, Poultry, Yellow Cheeses, Foie gras / pate, Pork
Cooking style Tomato Sauce, Grilled / BBQ, In the oven, Stewed, Souffle / Au gratin, Smoked, Mexican Cuisine, French Cuisine, Italian Cuisine

Write a review

Note: HTML is not translated!
    Bad           Good

Dark colour with purple reflections. The typical aromas of the variety are dominant and ideally combined with notes of barrel. The mouth sense is filled with many and rich tannins and structure that promises long ageing. The emblematic Cabernet Sauvignon of the estate in a magnum format and a wooden box after quite some time

eRobertParker 2009: 89
  • MSRP
  • 50.00€
  • 48.90€
  • Ex Tax: 39.44€
  • Price in reward points: 1015

Tags: Katogi-Strofilia