Rapsani Selection 2014

Rapsani Selection 2014
VarietyXinomavro, Krasato, Stavroto
Alcohol Vol13%
Bottle Size (lt)0.75
Price per litre:18.53€
Vinification method12 months at least in French oak barrels 225 litres, followed by 12 months in the bottle.
DrinkCan be long aged
Natural WinesNo
Organic WinesNo
Food-Cooking StylePepper fillet, "soutzoukakia" (Greek and Turkish dish with minced meat, cumin, cinnamon and garlic, served in tomato sauce), pie with various greens and dried fruits.
Serve Temp18 – 20 °C
Ideal combinations
OccasionThe Daily, Dinner with friends, Aperitif
Food typeCold Cuts/Sausages, Goat, Offals, Game, Beef, Yellow Cheeses
Cooking styleTomato Sauce, Grilled / BBQ, In the oven, Stewed, Souffle / Au gratin, Smoked, French Cuisine, Italian Cuisine

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Concentrated crimson color, nose expressing through aromas of dried fruits like figs, apricot and plum, as also spices and fresh herbs. Full, velvety and elegant mouth-feel, with an excellent balance and a delicate lenghty aftertaste.

eRobertParker1995: 89, 2004: 93, 2005: 90, 2010: 91, 2011: 90, 2012: 89
Wine Enthusiast2010: 91
Jancis Robinson2014: 16
  • MSRP
  • 14.80€
  • 13.90€
  • Ex Tax: 11.21€
  • Price in reward points: 310
  • 6 or more 12.90€

Tags: Tsantalis