Katogi Averoff Red 2016

Katogi Averoff Red 2016
Variety Cabernet Sauvignon, Merlot, Agiorgitiko
Alcohol Vol 13%
Bottle Size (lt) 0.75
Price per litre: 10.53€
Vinification method 12 months in oak barrels, followed by 6 months in the bottle.
Drink Can be long aged
Natural Wines No
Organic Wines No
Food-Cooking Style Grilled meat, or cooked in the oven, red sauce pasta, cold cuts and cheeses.
Serve Temp 16 – 18 °C
Ideal combinations
Occasion The Daily, Dinner with friends, Movie night
Food type Cold Cuts/Sausages, Goat, Offals, Game, Beef, Yellow Cheeses
Cooking style Tomato Sauce, Grilled / BBQ, In the oven, Stewed, Souffle / Au gratin, Smoked, French Cuisine, Italian Cuisine

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Katogi Averof Red, is one of the most historic wines of Greece and a synonym of high quality wine production since 1963. The Cabernet Sauvignon vines were the first international variety planting in the country in 1958, that, in addition with Agiorgitiko and Merlot, produce this unique label.

  • Complex aromatic bouquet with aromas of red fruits, oak, spice and leather.
  • Rich mouthfeel with fruity character, round tannins and earthy notes from the maturation in oak.
  • Great ageing potential and matches with tomato stewed meat, pasta al ragu and cold cuts.  

  • MSRP
  • 8.10€
  • 7.90€
  • Ex Tax: 6.37€
  • Price in reward points: 170
  • 12 or more 7.30€

Tags: Katogi Averoff