Markogiannis Red 2014

Markogiannis Red 2014
Details
Style
Type
VarietyMandilaria
Vintage
Alcohol Vol13.1%
Bottle Size (lt)0.75
Price per litre:15.33€
Vinification method14 months in oak barrels
DrinkCan be aged
Natural WinesNo
Organic WinesNo
Serving
Food-Cooking StyleRed spicy meats with red sauce, veal, game, grilled lamb and goat, aged cheese.
Serve Temp9 – 10 °C
Ideal combinations
OccasionThe Daily, Dinner with friends, Aperitif
Food typeGoat, Pasta, Seafood, Rabbit, Vegetables, Pies/Tarts, Pizza/Calzone, Poultry, Risotto / Rice / Pilaf, Green Salads, Yellow Cheeses, White Cheeses, Foie gras / pate, Pork, Fish
Cooking styleLemon Sauce, White Sauces, Oil and lemon sauce, Cooked with olive oil, Boiled, Steam / Poached, Grilled / BBQ, In the oven, Stewed, Souffle / Au gratin, French Cuisine, Italian Cuisine

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Special aromatic character of red and black fruits, spices and mint create this remarkable and complex wine. Full mouth, with aromas of red and black fruits, with crispy acidity and round tannins.

  • MSRP
  • 12.00€
  • 11.50€
  • Ex Tax: 9.27€
  • Price in reward points: 250
  • 6 or more 10.50€

Tags: Markogianni Winery