Your shopping cart is empty!
The liqueur Masticha Psichis is produced from the distillation of mastic coming from specific mastic trees from the island of Chios. In this way, it holds the product designation of origin (PDO) desig..
It is produced for the extraction of rare Greek and international aromatic herbs, seeds and fruits. On the nose, intense aromas of citrus fruits, sage, cloves, cinnamon and bitter orange are distingui..
Using "tears" from the mastic trees of southern Chios, Kardasia family created a special mastic liqueur with pure and crystal clear character and the necessary (but as needed) sweetness with a long af..
Natural spice extract of cinnamon, clove & nutmeg, and citrus fruits such as citrus and mandarin. A wonderfully aromatic liqueur (the traditional from Patras city of Greece), from a famous producer of..
The MANDARIN CASTRO liqueur is produced from 100% mandarin peel extracts, in a traditional way...
The COCONUT CASTRO liqueur is produced from 100% natural coconut extracts, in a traditional way...
The STRAWBERRY CASTRO liqueur is produced from 100% natural mature strawberry extracts, in a traditional way...
Skinos is the ancient name for Mastiha. The taste of this transparent spirit is sometimes difficult to describe: it smells like a Mediterranean hillside covered with wild herbs like crushed juniper an..
The HONEY CASTRO liqueur is produced with Greece’s best fir, thyme and flower honey, in a traditional way...
The GRAPEFRUIT CASTRO liqueur is produced from 100% natural grapefruit peel extracts, in a traditional way...
The COFFEE CASTRO liqueur is produced from 100% natural coffee bean extracts, in a traditional way...
The THYME CASTRO liqueur is produced from 100% natural thyme leaf and flower extracts, in a traditional way...
The SPEARMINT CASTRO liqueur is produced from 100% natural extracts of freshly picked spearmint leaves, in a traditional way...
BERGAMOT CASTRO is an aromatic, fruity, slightly bitter and assuredly enjoyable liqueur that stands out with its unique taste...
The GINGER CASTRO liqueur is produced from 100% natural fresh ginger extracts, in a traditional way...
The SAGE CASTRO liqueur is produced from 100% natural sage leaf extracts, in a traditional way...
Dry mastic produced by distillation of mastic Pistacia lentiscus var. Chia tears (commonly known as mastic trees). Crystal clear with intense mastic aromas in a unique spirit that can be enjoyed as an..
Slightly transparent with a lighter shade of the deep golden yellow color of honey. Round mouthfeel with its aromatic harmony being discreetly unfolded from the nose, the mouth and until the finish. G..
Premium 100% natural lemon liqueur with verbena. Specially selected lemon varieties from the area of Evia are collected with the appropriate timing so as to offer the best aromas. With the slow extrac..
Premium 100% natural liqueur. An original recipe that takes time to transform the natural oils of citrus in a distinctive spirit with rich aromas and strong taste. It is extremely aromatic and generou..
Premium 100% natural liqueur. An original recipe that takes time to transform the natural oils of citrus in a distinctive spirit with rich aromas and strong taste. It is extremely aromatic and generou..
A complex natural liqueur made from 12 herbs, grape marc, citrus peel and honey. It has delicate sweetness, aromas in harmony with protruding the citrus fruits and their flowers in a background of tsi..
A complex natural liqueur made from 12 herbs, grape marc, citrus peel and honey. It has delicate sweetness, aromas in harmony with protruding the citrus fruits and their flowers in a background of tsi..
It is perhaps the first Mastic distillate with 40% alcohol that maintains the mastic intensity, testifying the use additional extract to obtain this special result. The success of the distillate is th..
Rakomelo is just raki and honey mixed with cinnamon and clove buds. Because of its simplicity, both the proportion and quality of these materials make the big difference. These characteristics make so..
A sophisticated liqueur distilled from Chios mastic with a fine aroma and exceptionally balanced taste, with the sweetness caressing the palate without feeling the sugar, while the mastic remains too ..
Mastic Tears Classic is a sophisticated liqueur distilled from Chios mastic with a fine aroma and exceptionally balanced taste. With a sweetness that caresses the palate without feeling the sugar, the..
Rejuvenating and delicate, this liqueur aptly combines the Chios Mastiha with lemon. Well-binded resinous aromas with lemon zest refresh your nose and mouth with a very good balance of sweetness and a..