Nissos Apocalypse is the modern interpretation of a historic European brew type, originating in the 19th century. A sweet must of fine barley and rye malts is fermented in its tank with special Belgian yeast. The first fermentation is followed by a second, this time with wine yeast. Aromas of banana..
Impressive color, amber, semi-transparent, off-white foam, quite bitter in the beginning. American hops and herbal fragrances dominate the aromas, which are felt directly after pouring into the glass, and, as the beer warms, a hint of grapefruit is distinguished. Bittersweet taste with the caramel, ..