Aceto Botanico aged 1 year
Through a carefully controlled acidification process, a dense, aromatic vinegar is produced, which will be treated in different ways to produce a variety of acetos. Ages for one year in 225 litre oak barrels. The barrel enriches its aromatic potential, while its affordable price turns a gastronomic luxury in everyday enjoyment. It is produced from selected Semillon grapes.
- Stock: Only 1 Left
- Reward Points: 1
|Bottle Size (lt)||0.25|
|Food-Pair||Salads, soups and sauces. Also garnishes meat dishes.|